We apologize for the inconvenience but the job you are looking for has been filled or it has been removed by the recruiter. For your reference, the original listing is shown at the bottom of this page.
Listed below are the top 10 out of 45 listings that are in the same industry and location as the job you were looking for. To see more than 10 listings, click here to search similar jobs in Cambridge, MA
On the Border Mexican Grill & Catina - Woburn, MA US
On the Border Mexican Grill Cantina in Woburn, MA is now taking applications for Cooks. Applicants should have prior full service experience and a passion for ...
Life Care Centers of America - Boston South, MA US
RELIEF COOK Life Care Center of Acton, Massachusetts Parttime position is available, 15 hours per week. Must be able to work every other weekend from 11:30 ...
Full time COOK needed for a private school in Brookline, MA. Experience in high volume production a must. Full time, five shifts per week mostly Monday through ...
The Village at Duxbury is presently accepting applications for the following positions: Full Time and Part Time Cook These position includes working nights ...
Responsibilities Includes every other weekend and many holidays. Current shift is 10am 6:30pm; will change to 10:30am 7pm by Summer 2012. Job includes cooking ...
Restaurant GRILL COOK SALAD BAR UTILITY DELI PREP Metro West, MA Fulltime positions available in the Metro West area. Flexibility may be required. Sodexo offers ...
LINE COOK Business is booming at the Bull Run Restaurant in Shirley, and we are seeking an experienced Line Cook for our fastpaced kitchen. We have two live ...
Job Details: High school diploma or equivalent preferred SUMMARY: The Cook is responsible for preparing therapeutic and modified diets for patients as well ...
For your reference, we have included the original job posting below.
Floating Grill Cook
Job Number:
41383570
Company Name:
Harvard University
Job Location:
Cambridge, MA US
Job Category:
Travel, Hospitality & Restaurant
Floating Grill Cook
Follows directions as designated by the person in charge. Reads and uses standardized recipes in the preparation and cooking of food. Performs various food prep duties as assigned. Assists with preparing and garnishing food for catered events. Slices meats, cheeses, sets up deli station, and may assist with salad preparation. Refrigerates, labels and properly stores food according to HACCP procedures. Assists with transporting products and equipment to and from storage to kitchen. Assist with se...
